Formulation of Chia Seed Cookie
CHAPTER 1
INTRODUCTION
Background
The seeds of the species Salvia hispanica L. is commonly known as chia and it is an important staple food, oil source and medicine for Mesoamericans in pre-Columbian
Food and Nutrition
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English Vinglish: Food as a Form of Connection
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Whole Foods Market: Business Strategy Analysis
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Biofortification of Baby Milk
Abstract:
Many children around the world are undernourished. According to the World Health Organization (WHO), about 1.3 million children die as a result of a nutrition based deficiency. In addition,
How Nutritional Claims on Products Affect Parents’ Decision Making When Purchasing Breakfast Cereals
An investigation into how nutritional claims on products affect parents’ decision making when purchasing breakfast cereals for their school going children.
Abstract
Front of package (FOP) la
Strategic Analysis of Cobra Beer and the Global Brewery Industry
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The Role of Discounts and Promotions on Overall Diet Quality
Abstract
Table of Contents
Abstract
Table of Figures
Table of Tables
Table of Appendices
1 Introduction
1.1 Overview
1.2 Aims
1.3 Research Objectives
1.3.1 Effect of Discounts on Diet Quality
1.
Knowledge, Attitudes and Understanding of Low-fat Nutrition Labels/Claims among University Students
Evaluating the Knowledge, Attitudes and Understanding of Low-fat Nutrition Labels/Claims among University Students
Abstract
Background: Studies have shown that Traffic Light (TL) nutrition labels can
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Investigating the Knowledge and Attitudes towards Ketogenic Diets amongst Vitaflo Employees and Dietitians
Abstract
Introduction
The ketogenic diet (KD) is a well-established, high-fat, low carbohyd
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