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Free Dissertations - Health Dissertations

1989 The Effect Of Dietary Supplementation With N-3 Polyunsaturated Fatty ...

1989
The effect of dietary supplementation with n-3 polyunsaturated fatty acids on the synthesis of interleukin-1 and tumour necrosis factor by mononuclear cells.
N Engl J Med. 1989 ; 320 : 265 271

Facchini U, Camnasio M, Cantaboni A, Decarli A, La Vecchia C. 1985
Geographical variation of cancer mortality in Italy.
Int J Epidemiol 1985 ; 14 : 538 48

Fernández Jarne E, Serrano-Martinez M, Martinez Gonzalez M A. 2002
Olive oil consumption and risk of non-fatal myocardial infarction in Italy.
Int J Epidemiol 2002 ; 31 : 1276 77

Gilman M W, Cupples L A, Gagnon D, Posner B M, Ellison R C, Castelli W P, Wolf P A. 1995
Protective effect of fruits and vegetables on development of stroke in men. JAMA. 1995 ; 273 : 1113 1117.

Gjonça A, Bobak M. 1997
Albanian paradox, another example of protective effect of Mediterranean lifestyle?
Lancet 1997 ; 350 : 1815 17.

Grimes D S, Hindle E, Dyer T. 1998
Albanian paradox, another example of protective effect of Mediterranean lifestyle? Lancet 1998 ; 351 : 835 36

Guallar-Castillon P, F Rodriguez-Artalejo, L D. Ganan, J R B. Banegas, P L. Urdinguio, and R H. Cabrera 2001
Consumption of alcoholic beverages and subjective health in Spain
J. Epidemiol. Community Health, September 1, 2001 ; 55 (9) : 648 - 652.

Gupta S, Murray R M. 1992
The relationship of environmental temperature to the incidence and outcome of schizophrenia.
Br J Psychiatr 1992 ; 160 : 788 92

Imhof A, Froehlich M, Brenner H, Boeing H, Pepys M, Koenig W. 2001
Effect of alcohol consumption on systemic markers of inflammation.
Lancet. 2001 ; 357 : 763 767

Jongbloet P H 2003
Is the Mediterranean diet relevant to myocardial infarction? Olive oil consumption versus geographical latitude
International Journal of Epidemiology 2003 ; 32 : 878 - 879

Katan M B. 1995
Fish and heart disease.
N Engl J Med. 1995 ; 332 : 1024 1025.

Keys A, Joseph T. Anderson, Flaminio Fidanza, Margaret Haney Keys, and Bengt Swahn 1955
Effects of Diet on Blood Lipids In Man: Particularly Cholesterol and Lipoproteins
Clin. Chem., Feb 1955 ; 1 : 34 - 52.
Keys A, Anderson J T, Mickelsen O 1956
Serum Cholesterol in Men in Basal and Nonbasal States
Science, Jan 1956 ; 123 : 29.
Keys A and Anderson J T 1957
Dietary Protein and the Serum Cholesterol Level in Man
Am. J. Clinical Nutrition, Jan 1957 ; 5 : 29 - 34.
Keys A, Kimura N, Kusukawa a, and Yoshitomi M 1957
Serum Cholesterol in Japanese Coal Miners: A DIETARY EXPERIMENT
Am. J. Clinical Nutrition, May 1957 ; 5 : 245 - 250.
Keys, A. 1970
Coronary heart disease in seven countries.
Circulation 41 (suppl.) : 1 - 211.
Keys A, Menotti A, Karvonen M J, et al. 1986
The diet and 15-year death rate in the Seven Countries Study.
Am J Epidemiol. 1986 ; 124 : 903 915
Kromhout D, Menotti A, Kesteloot H, Sans S.


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